View a short video demonstating the process of corn grinding, to fresh and warm tortillas.
We make quality, NSF certified Corn Grinders and Tortilla Machines.
Prefect for any restaurant kitchen to produce tortillas in a variety of sizes.
The TM-403 corn grinder is designed for those who accept nothing but premium quality. Elevate your freshness and upgrade to the TM-403 to produce 140 pounds of nixtamal masa every hour.
For years, restaurants have struggled to keep the tradition of freshly made masa alive. It's the secret ingredient that takes tacos from good to exceptional.
That’s why the TM-403 Corn Grinder is perfect for busy restaurants wanting to give their customers a true taste of Mexico.
For restaurants bustling with high demand, this machine delivers authentic, fresh masa that transports your customers straight to the streets of Mexico. Ready to make a lasting impression?
Imagine your customers biting into a tortilla so fresh, they immediately sense the difference in quality and authenticity. That's what you get with freshly made masa.
Homemade masa brings out the rich flavors, perfect texture, and irresistible aroma of fresh tortillas.
But more than that, making fresh masa gives you total control over your tortillas. It allows you to create your unique signature taste that your customers will notice and crave.
Launching in Fall 2024, the TM-403 Corn Grinder will provide restaurants with a reliable solution to making fresh masa more easily and efficiently than ever before.
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